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Newman v. Piggie Park Enterprises, Inc.

United States District Court D. South Carolina, Columbia Division.

Civ. A. No. AC-1605.

Anne P. NEWMAN, Sharon W. Neal and John Mungin, Plaintiffs, v. PIGGIE PARK ENTERPRISES, INC., a Corporation, and L. Maurice Bes­singer, Defendants.

July 28, 1966.

Matthew J. Perry, Columbia, S. C., Jack Greenberg, New York City, for plaintiffs.

Samuel B. Ray, Jr., Barnwell, S. C., for defendants.

ORDER

SIMONS, District Judge.

This suit was commenced December 18, 1964 by plaintiffs, who are Negro citizens and residents of South Carolina and of the United States, on behalf of themselves and others similarly situated, pursuant to Rule 23(a) (3) of the Fed­eral Rules of Civil Procedure. Jurisdic­tion of this court is expressly conferred by Title II, Section 207 of the Civil Rights Act of 1964, 42 U.S.C. Section 2000a-6.1

The gravamen of plaintiffs’ complaint is that corporate defendant operates sev­eral restaurants in Columbia and else­where in South Carolina which are places of public accommodation within the pur­view of the Civil Rights Act of 1964; and that defendant violated said Act by denying service to plaintiffs at certain of its restaurants on July 3rd and August 12th, 1964 solely upon the ground that they were Negroes. The complaint fur­ther specifically alleges that in their res­taurants defendants serve and offer to serve interstate travelers; that a sub­stantial portion of the goods which they serve move in interstate commerce; and that defendants’ operations affect com­merce between the states. Plaintiffs ask that defendants be temporarily and per­manently enjoined from discriminating against plaintiffs and the class of per­sons they represent upon the ground of race, color, religion and national origin.

Defendants admit jurisdiction of the court under Section 2000a-6, supra, gen­erally deny the material allegations of plaintiffs’ complaint, and specifically de­ny the allegations of the complaint which allege that their establishments are places of public accommodation as de­fined in the Civil Rights Act of 1964. Although defendants concede that they cater to white trade only and refuse, to serve members of the Negro race at their restaurants for on-the-premises con­sumption of food, they stoutly maintain that they do not come within the cover­age of Section 2000a(b) (2) and (c) (2) of the Act, infra note 2, because (1) they do not serve the public as required by the Act; (2) they are not principally en­gaged in selling food for consumption on the premises; (3) they do not serve or offer to serve interstate travelers; and (4) they do not serve food, a substantial portion of which has moved in commerce.

Defendants further contend that all foodstuffs served by them which are processed in this state, including cattle and hogs slaughtered in South Carolina, although shipped in commerce from another State to this State, cannot be considered as moving in interstate com­merce under the Act; that the Act de­nies defendants “due process of law and/or equal protection of the law” as guaranteed by the Fourteenth Amend­ment; that the phrase “substantial por­tion of the food which it serves * * * has moved in commerce” is so vague and indefinite as to be impossible to deter­mine whether a business operation comes within the Act; and further, that the Act ■ violates defendants’ “property right and right of liberty protected by the Fifth Amendment.”

Defendant Bessinger further contends that the Act violates his freedom of religion under the First Amendment “since his religious beliefs compel him to oppose any integration of the races whatever.”

The constitutionality of the public ac­commodations section, Title II of the Civil Rights Act of 1964, 42 U.S.C. Sec­tion 2000a, has been fully considered and determined by the United States Supreme Court in Heart of Atlanta Motel, Inc. v. United States, et al., 379 U.S. 241, 85 S.Ct. 348, 13 L.Ed.2d 258 (1964); Katzenbach v. McClung, 379 U.S. 294, 85 S.Ct. 377, 13 L.Ed.2d 290 (1964); see also Willis v. Pickrick Restaurant, D.C., 231 F.Supp. 396 (1964), appeal dismissed, Maddox v. Willis, 382 U.S. 18, 86 S.Ct. 72, 15 L.Ed.2d 13 (1965).

The constitutional questions pos­ed by defendants herein were before the Supreme Court in McClung and Atlanta Motel, supra, and were decided adversely to defendant’s contentions. Consequent­ly, defendant’s defenses founded upon the due process and equal protection clauses of the Fourteenth Amendment, the Fifth Amendment, and the Commerce Clause of the Constitution are found by the court to be without merit in view of the Mc­Clung and Atlanta Motel cases, supra. It is noted that in McClung, Atlanta Motel and Pickrick Restaurant the motel and restaurants involved were admittedly places of public accommodation under the Act, there being no factual issue as to whether they came within the purview of same. Neither was any question rais­ed that the restaurants involved therein were not principally engaged in selling food for consumption on the premises. The sole consideration before the lower courts and the Supreme Court in those cases was the question of the constitu­tionality of the public accommodations provisions of the Act (Section 2000a).

Neither is the court impressed by defendant Bessinger's contention that the judicial enforcement of the public accommodations provisions of the Civil Rights Act of 1964 upon which this suit is predicated violates the free exercise of his religious beliefs in contravention of the First Amendment to the Constitu­tion. It is unquestioned that the First Amendment prohibits compulsion by law of any creed or the practice of any form of religion, but it also safeguards the free exercise of one’s chosen religion. Engel v. Vitale, 370 U.S. 421, 82 S.Ct. 1261, 8 L.Ed.2d 601 (1962). The free exercise of one’s beliefs, however, as dis­tinguished from the absolute right to a belief, is subject to regulation when re­ligious acts require accommodation to society. United States v. Ballard, 322 U.S. 78, 64 S.Ct. 882, 88 L.Ed. 1148 (1944) (Mails to defraud); Reynolds v. United States, 98 U.S. 145, 25 L.Ed. 244 (1878) (polygamy conviction); Prince v. Commonwealth of Massachu­setts, 321 U.S. 158, 64 S.Ct. 438, 88 L.Ed. 645 (1943) (minor in company of ward distributing religious literature in viola­tion of statute). Undoubtedly defendant Bessinger has a constitutional right to espouse the religious beliefs of his own choosing, however, he does not have the absolute right to exercise and practice such beliefs in utter disregard of the clear constitutional rights of other citi­zens. This court refuses to lend credence or support to his position that he has a constitutional right to refuse to serve members of the Negro race in his busi­ness establishments upon the ground that to do so would violate his sacred religious beliefs.

The sole question for determination under the circumstances of instant case is whether any or all of defendants' eating establishments are places of pub­lic accommodation within the meaning and purview of Section 201 of Title II of the Civil Rights Act of 1964 (Section 2000a).2 In arriving at this determina­tion the court is primarily concerned with the following factual and legal ques­tions, which will be considered in inverse order hereinafter: (1) Is corporate de­fendant’s establishments, or any of them, “principally engaged in selling food for consumption on the premises(2) Does said defendant at its establishments serve or offer “to serve interstate travelers;” and (3) has “a substantial portion of the food which it serves, * * * or other products which it sells * * * moved in commerce”?

Should the court’s answer to question # 1 be in the affirmative, and either questions # 2 or # 3 in the alternative in the affirmative, then such of defend­ants’ establishments are places of public accommodation within the purview of the Act, and plaintiffs are entitled to the requested relief as to these establish­ments.

The cause was heard by the court on April 4th and 5th, 1966. Subsequently excellent briefs and arguments have been filed by counsel for the parties. After a careful consideration of the evidence and the law and pursuant to Rule 52(a) of Federal Rules of Civil Procedure the court makes its findings of fact and con­clusions of law.

FINDINGS OF FACT

1. Defendant Piggie Park Enterpris­es, Inc., hereinafter designated as Piggie Park, is a South Carolina corporation with its principal office in Columbia, South Carolina. Defendant L. Maurice Bessinger, hereinafter designated as Bes­singer, is the principal stockholder and general manager of the corporate defend­ant.

2. Piggie Park owns, operates, or franchises six eating establishments spe­cializing in Southern style barbecue which are located as follows:3 1) Piggie Park No. 1, 1601 Charleston Highway, also being designated as U. S. Highways Nos. 21, 176 and 321 at the intersection of S. C. Highway No. 215, in West Colum­bia, South Carolina; 2) Piggie Park No. 2 on the Sumter Highway, also being des­ignated as U. S. Highways Nos. 76 and 378 in Columbia, South Carolina; 3) Piggie Park No. 3 on the Camden High­way, also being designated as U. S. High­way No. 1, in Columbia, S. C.; 4) Piggie Park No. 4 on Broad Street Extension, which is also designated as U. S. High­ways Nos. 76, 378 and 521 in Sumter, South Carolina; 5) Piggie Park No. 6 on Highway No. 291 By-Pass North, which connects U. S. Highways Nos. 25, 29, and Interstate Highways Nos. 85 and 385 in< Greenville, South Carolina; and 6) Piggie Park No. 7, also known as “Little Joe’s Sandwich Shop,” at 1430 Main Street in Columbia, South Caro­lina. All of Piggie Park’s eating places are of the drive-in type with the excep­tion of Piggie Park No. 7 also known as “Little Joe’s Sandwich Shop” in down­town Columbia. In order to be served at one of the drive-ins a customer drives upon the premises in his automobile and places his order through an intercom located on the teletray immediately ad­jacent to and left of his parked position. After pushing a button located on the teletray his order is taken by an employee inside the building who is generally out of sight of the customer. When the order is prepared a curb girl then de­livers the food or beverage to the cus­tomer’s car and collects for same. This is generally the only contact which any of defendant’s employees has with any customer unless additional service is de­sired. The orders are served in dis­posable paper plates and cups, and may be consumed by the customer in his auto­mobile on the premises or after he drives away, solely at his option. There are no tables and chairs, or counters, bars or stools at any of the drive-ins sufficient to accommodate any appreciable number of patrons. The service is geared to ser­vice in the customers’ cars. Piggie Park claims the distinction of operating the first drive-in specializing in barbecue al­though it sells other types of short or­ders. The barbecue meat and hash com­prising a substantial majority of its sales are sold in bulk by the pound or the quart, as well as in individual orders. Customers are encouraged to consume the food off the premises by its service in disposable containers, with no china­ware or silver eating utensils being used. At the five drive-ins the carry-out busi­ness for off-the-premises consumption averages fifty percent during the year, depending upon the season and the weather.4

3. Piggie Park No. 7, or “Little Joe’s Sandwich Shop”, in downtown Columbia is the one exception to the drive-in type operation. Defendant operates this estab­lishment as a cafeteria type sandwich shop offering three-minute service, also specializing in barbecue, with table and chair seating capacity for sixty custom­ers and where the food is primarily con­sumed on the premises. It is located in the prime shopping area of Columbia’s Main Street; ninety percent of its busi­ness is between 11:00 a.m. and 2:30 p.m., with the majority of its customers being office workers, clerks and downtown shoppers. Its business hours correspond generally with those of the surrounding retail stores.

4. Two of the Negro plaintiffs were denied service by Piggie Park No. 2 on the Sumter Highway in Columbia on August 12, 1964 when they drove upon the premises in their automobile. At first a waitress who came out seeing that they were colored went back into the building without taking their order or saying anything to them. Shortly a man with an order pad came to their car, he also refused to take their order, and gave no reason or excuse for this denial of service, although other white custom­ers were being served there at that time. The fact that Piggie Park at all six of its eating places denies full and equal service to Negroes because of their race is uncontested and completely established by the evidence. The limited Negro cus­tomers who are served must place and pick up their orders at the kitchen win­dows and are not permitted to consume their purchases on the premises. Thus, Negroes because of race are being denied full service and are victims of discrimi­nation at all of Piggie Park’s eating establishments.

5. No effort is made by defendant to determine whether a Negro customer who purchases food on a take-out basis is an interstate traveler.

6. Piggie Park displays on each of its establishments one modest sign located generally in the front window advising that it does not serve interstate travelers. In its newspaper advertisements is in­cluded a notice in small print at the bot­tom of the ad advising that “we do not serve interstate travelers”.5 No mention of this practice is included in any of its radio advertisements for business. Al­though some testimony and business rec­ords indicate that defendant has refus­ed to serve a very limited number of in­terstate travelers in the past, the in­escapable conclusion demanded by all of the circumstances before the court is that many interstate travelers do obtain service at all of its locations. Except for the small sign in the window no steps are taken by defendant at “Little Joe’s Sandwich Shop” to determine whether or not a customer is an interstate travel­er, and at its drive-ins no attempt to de­termine a customer’s travel status is claimed to be made until after his order is prepared and actually delivered to his automobile. If the curb girl who serves the order notices that a customer’s car bears an out-of-state license, she is in­structed to inquire whether such custom­er is an interstate traveler or is residing in South Carolina. There is testimony to the effect that if the customer admits that he is an interstate tourist service is denied to him although the food has been especially prepared to his order. No in­quiry whatever is ever made of any cus­tomers who are riding in an automobile with South Carolina license plates. In­asmuch as all five of defendant’s drive-­ins are located at most strategic positions upon main and much traveled interstate highways and especially in view of the limited action taken by defendant to de­termine the travel status of its custom­ers the court can only conclude that de­fendant does serve interstate travelers at all of its locations.6

7. Several employees of wholesale food companies which regularly sell food­stuffs and other merchandise to Piggie Park testified that the bulk of the food and related products sold by their firms to defendant was and is obtained by them from producers and suppliers be­yond the State of South Carolina as fol­lows:

(a) Greenwood Packing Company, a large supplier of meat products, pur­chases two-thirds of its merchandise from suppliers outside of South Caro­lina. They sell primarily pork shoul­ders, spareribs and Boston Butt (a cut off the shoulder). All hogs are live when purchased by it. They are there­after slaughtered, cut-up, processed and packed within the State.of South Carolina. Its total sales to defendant during the fiscal year 1964-65 was $39,663.91 and $15,148.24 from June 1 through December 12,1965. Its sales to defendant are made without keeping records to indicate which of its meat is produced or slaughtered in South Carolina as contrasted to that which is purchased by it from out-of-state already processed and ready for sale to defendant.
(b) Dreher Packing Company of Co­lumbia, South Carolina, a wholesale distributor of luncheon meats, pork sausage, beef and ground beef patties regularly sells meat products to defend­ant. Approximately eighty percent of the meat products sold by it to Piggie Park is acquired from suppliers from outside of South Carolina, and no rec­ords are maintained to distinguish the in-state from the out-of-state items. However, all of its meat products is processed in some manner by it within the state before sale and delivery to defendant. It considers defendant as one of its good customers.
(c) Holly Farms Poultry Industry, which secures eighty-five percent to ninety percent of its chickens from a North Carolina supplier, sells a small quantity of meat each month to defend­ant.
(d) Piggie Park no longer sells beer at any of its locations, its licenses hav­ing expired in June 1965. Prior to that time substantial quantities of beer were purchased from Schafer Distrib­uting Company of Columbia, none of which was brewed in South Carolina. It also purchased beer from Acme Dis­tributing Company, distributors of Pabst Blue Ribbon beer which was shipped into the state from Peoria, Il­linois.
(e) Defendant purchases pepsi-cola syrup by the gallon from Pepsi-Cola Bottling Company of Columbia. The ingredients which go into this syrup are shipped into South Carolina from New York, Kentucky and Georgia. During 1965 defendant purchased 1,-­374 gallons of the syrup at $2.75 per gallon, including tax.
(f) Defendant regularly buys fresh, frozen and canned foods from Pearce­Young-Angel of Columbia, a large wholesaler. With the exception of its eggs all items regularly sold to defend­ant, including limes, onions, beef pat­ties, cabbage, lettuce, tomatoes, french fried potatoes, bell peppers, shrimp and cheese are produced out of South Caro­lina. Defendant’s purchases from this firm during the fiscal year 1964-65 amounted to $41,255.45, most of which had moved into the state in commerce.
(g) Thomas and Howard Company of Columbia, a large wholesale dis­tributor of food and related products, regularly sells merchandise to defend­ant such as coca-cola syrup, sugar and salt. Altogether it handles approxi­mately 7,000 items with about sixty percent or more being food items, mostly produced or manufactured in states other than South Carolina. Thus a large quantity and variety of the products purchased by defendant from this company have moved in com­merce. Although only about sixty percent of the items purchased from it are foodstuffs the remaining forty percent of the items as herein enumer­ated are necessary and related to either the preparation of defendant’s food for sale or its service of same.
(h) Epes-Pitzgerald Company sells to defendant paper products consist­ing of cups, plates, napkins, waxed paper, paper bags and boxes. Of these items all are manufactured outside of South Carolina except the paper cups and the paper boxes.
(i) Trusdale Wholesale Meat Com­pany of Columbia sold a substantial quantity of meat products to defend­ant up until August 1965. Since that time they have made no sales to the defendant. This supplier received less than five percent of its products from outside of South Carolina.
(j) Roddey Packing Company of Columbia also supplies meat products to defendant. Approximately twenty percent of its hogs are purchased live out-of-state and then slaughtered and processed in South Carolina before sale to its customers.
(k) Southeastern Poultry Company of Columbia is another supplier of chickens to defendant. All of its chick­ens are grown and processed in South Carolina. During 1964 its sales to de­fendant totalled $6,895.82 and in 1965 totalled $13,757.48.

8. Mrs. Merle Brigman, defendant’s bookkeeper and chief buyer of its mer­chandise, testified that she had made a compilation from defendant’s records which she keeps to determine what per­centage of food served by defendant was either produced, grown or processed in South Carolina. In arriving at her per­centages she did not include as out-of-­state foods such items as live hogs and cows purchased out-of-state by their sup­pliers when slaughtering or any process­ing were done in the state prior to deliv­ery to defendant. Neither did she in­clude pepsi-cola syrup concentrate pur­chased from the Pepsi-Cola Bottling Company as an out-of-state product since it was mixed and processed within the state. Not included in her per­centages were any of the ancillary or related items purchased by defendant’s suppliers from out-of-state such as salt, sugar, paper products, spices, etc. She concluded that twenty-five percent of the “food” purchased by defendant during fiscal years 1963-64 and 1964-65 was “processed and/or manufactured” out­side of South Carolina, and seventy-five percent was produced and/or manufac­tured into “food” within South Carolina. She further testified that eighteen per­cent of defendant’s “food” purchased during the period of June 1,1965 through December 12,1965 was “processed and/or manufactured” into “food” out-of-state.7 Defendant’s bookkeeper also testified that defendant’s expenditures for food and related items for fiscal year 1963-64 totaled $240,565.58 and for fiscal year 1964-65 totaled $222,845.25. Its ex­penditures for May 31, 1965 through December 12, 1965 were $122,724.13.

Considering defendant’s admission that from eighteen percent to twenty-five percent of its “food” in a finished and ready-for-use form for the years 1963 through 1965 moved in commerce into the state from another state; also the large quantities of live cattle, hogs and chick­ens purchased by defendant’s suppliers from outside of the State and slaughtered and processed within the State before de­livery to defendant, which were not in­cluded by defendant in its out-of-state percentages, along with other foodstuffs purchased by it which were shipped into the State and processed herein, together with such related items as sugar, salt, pepper, spices and sauces which admit­tedly moved in commerce, it is obvious that considerably more than twenty-five percent of the total food products served by defendant came from outside of the State. The court is persuaded and there­fore finds that at least forty percent of the food served by defendant during the years in question “moved in commerce”.

CONCLUSIONS OF LAW

By Section 2000a (c) Congress has determined that an establishment described in paragraph (2) of Subsection (b) of Section 2000a affects commerce within the meaning of the public accom­modations subchapter of the Act if “it serves or offers to serve interstate travel­ers or a substantial portion of the food which it serves * * *, has moved in commerce”. As was stated by the Three-­Judge Court in Willis v. Pickrick Restau­rant, 231 F.Supp. 396 at page 399 (N.D. Ga. 1964):

“[T]he application of the Civil Rights Act to these defendants depends upon the resolution of issues of fact, for a restaurant is not brought within the definition of interstate commerce unless it meets one of the tests enumer­ated in subparagraph (c) of Section 201. These tests are in the alternative. Either it must serve or offer to serve interstate travelers, or a substantial portion of the food which it serves or other products which it sells must have moved in interstate commerce.” (Em­phasis added.)

Moreover, the Supreme Court in Mc­Clung, supra, in upholding the constitu­tionality of the public accommodations section of the Act indicated that Con­gress has made sufficient findings of discrimination to be conclusive and acted within its constitutional right granted by the Commerce Clause of the United States Constitution. Thus it is not nec­essary in this or any other individual case to determine that defendant’s acts in actuality affect commerce in and of itself; but it is necessary to determine whether defendant in the operation of its eating establishments serves a substan­tial portion of food which has moved in interstate commerce, or whether it serves or offers to serve interstate travelers. If it is determined that defendant’s es­tablishments meet either of these tests in the alternative, then under the Act they affect commerce.

Has a substantial portion of the food which defendant serves in its six eating establishments moved in inter­state commerce? In line with the fac­tual determinations hereinabove arrived at the answer is yes. Although the Act does not specifically define “substantial” the court construes it in the light of its usual and customary meaning: That is, something of real worth and impor­tance; of considerable value; valuable; something worthwhile as distinguished from something without value or merely nominal.8

Under defendant’s own admission that twenty-five percent of the foods it served in the years 1963-64 and 1964-65 and eighteen percent for the first six months of fiscal year 1965-66 moved in commerce, the court has no hesitancy in concluding as a matter of fact and law that a “substantial” portion of the food which it serves has moved in interstate commerce.

Neither can the court agree with de­fendant’s contention that all foodstuffs, including hogs, beef and chickens, to­gether with other related items, which are slaughtered or processed within the State after having been shipped in from another state, should be considered as in­state goods which have not moved in commerce on the basis that they came to rest in this state and thereby became intrastate in character. Such contention was overruled by McClung, supra, 379 U.S. at page 302, 85 S.Ct. at page 383 where the Court stated:

“Nor are the cases holding that in­terstate commerce ends when goods come to rest in the State of destina­tion apposite here. That line of cases has been applied with reference to state taxation or regulation but not in the field of federal regulation.”

From the foregoing this court has a mandate from the Supreme Court to conclude that all products sold to de­fendant as food by its producers which have moved in interstate commerce into this state in some form, even though they may have been slaughtered or other­wise processed after arrival here, are to be considered as food which has moved in commerce, as that phrase is used in Section 2000a(c) (2) of the Act. There­fore, by including all foodstuffs served by the defendant during the periods un­der consideration which have moved in interstate commerce the court has con­cluded that at least forty percent of the same has moved in commerce and unques­tionably constitutes a “substantial” por­tion of the total food which it serves in all of its six locations.

Does the defendant serve or offer to serve interstate travelers ? As herein-­above pointed out, the direct evidence produced by plaintiffs that defendant serves or offers to serve interstate travel­ers is slight, unimpressive and inconclu­sive ; however, from all the circumstanc­es before the court there is no doubt but that defendant has served and is serving interstate travelers. This is apparent from the testimony of a witness who tes­tified that upon presenting herself for service at “Little Joe’s Sandwich Shop” no inquiry whatever was made as to her place of residence. Probably of more im­port is the fact that all five of defend­ant’s drive-ins are located upon much traveled interstate and federal highways with large signs at and about each loca­tion advertising its products. Defendant also advertises for business in daily news­papers and over the radio. Moreover, it employs no reasonably effective means of determining whether its customers are inter- or intra-state travelers. The court, therefore, concludes that defendant serves or offers to serve interstate travel­ers at all of its locations.

Having concluded that all of defend­ant’s establishments “affect commerce” within the provisions of Section 2000a (c) (2) of the Act, the third and last ques­tion for determination arises from the construction to be given to subsection (b) (2) of said section of the Act which provides that “any restaurant, cafeteria, lunchroom, lunch counter, soda fountain, or other facility principally engaged in selling food for consumption on the prem­ises” [emphasis added] is a place of public accommodation within the mean­ing of the Act.

Do defendants’ drive-ins and sandwich shop come within the ambit of the Act as intended by Congress? The court has no difficulty in deciding that “Little Joe’s Sandwich Shop” is within the coverage of the Act. It comes with­in the usual and customary definition of a restaurant, lunchroom, lunch counter, or other eating establishment mainly en­gaged in serving food for on-the-premis­es consumption. It caters to walk-in customers who are furnished tables and chairs, including a balcony, where they may, and generally do, sit down and con­sume their orders within the building, Its facilities, operation, and clientele are entirely different to those of the five drive-ins, which have no such accommo­dations for diners to walk into buildings to be served and to eat inside. They cater entirely to motorized customers who do not alight from their automobiles to order or eat, whose orders are served in disposable containers, and fifty per­cent of all foods served to them is con­sumed off the premises.

By limiting the scope of places of public accommodation to restau­rants, cafeterias, lunchrooms, soda foun­tains, and other facilities principally en­gaged in serving food for consumption on the premises, it is only reasonable to assume that Congress did not intend to include within coverage of the Act such eating places as defendant’s drive-ins, which do not in the main provide its patrons with facilities to be seated so that their orders may be and generally are eaten on the premises. None of the reported cases dealing with eating houses has considered this aspect of the Act. Both McClung and Pickrick Restaurant, supra, involved conventional type restau­rants which served their customers while seated at tables and who consumed the food entirely on the premises. Surely if Congress had intended to include within the public accommodations provisions of the Act all public eating establishments which it determined “affect commerce” if they meet either of the alternate tests of Section 2000a(c) (2), then its includ­ing in Subsection (b) (2) of said Section the phrase “or other facility principally engaged in selling food for consumption on the premises”, would be totally futile and meaningless. Our review of the Act’s legislative history, committee re­ports, and congressional debates has fail­ed to indicate a contrary motivation, The court must assume from its verbiage that Congress intended to limit the cov­erage of the Act to those eating places primarily engaged in serving food for on-­the-premises consumption.9

Indeed this court has no motive, intent Purpose extend by judicial fiat any °! pr°V1S1“S+°f the Cl^ *lgMs A<? °f *964 J^yond ft ^ Y a e an a op e y ongress.

Although it has been stated that the term restaurant has no definite legal meaning unless defined by statute, Con­gress was well aware that an eating place or a restaurant in the generally accepted sense is defined as follows: “A public place where food is sold casual guests to be eaten upon the premises; a house where cooked provisions are sold, to be eaten on the premisesa house where food is sold to customers; a place of re­sort for meals”. 28 C.J.S. pp. 825-826. In State v. Shoaf, 179 N.C. 744, 102 S.E. 705, 9 A.L.R. 426 (1920), the Su­preme Court of North Carolina in apply­ing a Sunday law stated:

“The terms ‘restaurant’ and ‘cafe,’ in common parlance * * * are substantially synonymous. A restau­rant is generally understood to be a place where refreshments, food, and drink are served * * * While the word ‘restaurant’ has no strictly defin­ed meaning, it seems to be used indis­criminately as a name for all places where refreshments can be had, from a mere eating house and cookshop to any other place where eatables are furnished to be consumed on the prem­ises.” (Emphasis added.) See also the annotation in 122 A.L.R. page 1399.

Even if defendant’s drive-ins were found to be restaurants or eating places within the popular and usual defi­nition, they should not be considered as facilities “principally engaged in selling food for consumption on the premises”. The adverb “principally” is defined as “primarily; chiefly, mainly, in the prin­cipal manner, in the chief place or de­gree”. Webster’s International Diction­ary, Second Edition. Under the plain meaning of the phrase one who serves fifty percent or less of its food which is taken away and eaten off the premises cannot be held to be principally engaged in selling food for consumption on the premises. The uncontradicted evidence before the court is that only fifty percent of the food served at defendant’s drive-­ins is consumed off the premises, and all of its patrons are encouraged to take their orders elsewhere for consumption.

The court therefore concludes that de­fendant’s five drive-in establishments are not principally engaged in serving food for on the premises consumption, and are not places of public accommoda­tion within the meaning and purview of the Civil Rights Act of 1964; thus, plaintiffs are not entitled to the demand­ed relief as to them. On the other hand it is concluded that “Little Joe’s Sand­wich Shop” is principally engaged in selling food for consumption on the prem­ises, and is therefore a place of public accommodation with the Act. As to it, plaintiffs have established their right to the requested relief. It is, therefore,

Ordered that an induction will issue in the following terms:

(a) The defendants, Piggie Park En­terprises, Inc., and L. Maurice Bessinger, their agents, employees, successors, and all persons acting in concert with them, and at their direction, are enjoined from refusing to admit Negroes to the prem­ises of Piggie Park No. 7, also known as “Little Joe’s Sandwich Shop”, located at 1430 Main Street, Columbia, South Carolina, upon the same basis and upon the same conditions that non-Negro members of the general public are ad­mitted to said establishment;

(b) They are also enjoined from fail­ing or refusing to sell food, meals, or other merchandise and to provide serv­ices, facilities, privileges, advantages and accommodations to Negro patrons at said establishment upon the same basis and upon the same conditions that they are made available to patrons and customers of other races.

In order that the defendants may have an opportunity to appeal, and if they so desire to seek a stay of this order until such appeal is consummated, it is ordered that the foregoing injunction shall be­come effective thirty days from the date hereof, to wit, on the 27th day of August, 1966. Court costs exclusive of attorneys’ fees are hereby awarded to plaintiffs. Let judgment be entered accordingly.

1

. “ § 2000a-6. Jurisdiction; exhaustion of other remedies; exclusiveness of remedies; assertion of rights based on other Federal or State laws and pur­suant of remedies for enforcement of such rights

“(a) The district courts of the United States shall have jurisdiction of pro­ceedings instituted pursuant to this sub-­chapter and shall exercise the same without regard to whether the aggrieved party shall have exhausted any adminis­trative or other remedies that may be provided by law.

“(b) The remedies provided in this sub-­chapter shall be the exclusive means of enforcing the rights based on this sub-­chapter, but nothing in this subchapter shall preclude any individual or any State or local agency from asserting any right based on any other Federal or State law not inconsistent with this subchapter, including any statute or ordi­nance requiring nondiscrimination in pub­lic establishments or accommodations, or from pursuing any remedy, civil or crim­inal, which may be available for the vindication or enforcement of such right. Pub.L. 88-352, Title II, § 207, July 2, 1964, 78 Stat. 245.”

2

. “§ 2000a. Prohibition against discrim­ination or segregation in places of pub­lic accommodation — Equal access

“(a) All persons shall be entitled to the full and equal enjoyment of the goods, services, facilities, privileges, advantages, and accommodations of any place of public accommodation, as defined in this section, without discrimination or segre­gation on the ground of race, color, re­ligion, or national origin.

“Establishments affecting interstate commerce or supported in their activi­ties by State action as places of public accommodation; lodgings; facilities principally engaged in selling food for consumption on the premises; gaso­line stations; places of exhibition or entertainment; other covered estab­lishments

“(b) Each of the following establish­ments which serves the public is a place of public accommodation within the meaning of this subchapter if its opera­tions affect commerce, or if discrimina­tion or segregation by it is supported by State action:

# * *
“(2) any restaurant, cafeteria, lunch­room, lunch counter, soda fountain, or other facility, principally engaged in selling food for consumption on the premises, including, but not limited to, any such facility located on the prem­ises of any retail establishment; or any gasoline station;
“(3) * * * ; and
“(4) * * *

“(c) The operations of an establishment affect commerce within the meaning of this subchapter if (1) * * * (2) in the case of an establishment described in paragraph (2) of subsection (b) of this section, it serves or offers to serve interstate travelers or a substantial por­tion of the food which it serves, or gaso­line or other products which it sells, has moved in commerce; * * * ”

3

. The official South Carolina State High­way Department Primary System Map for 1965-66 has been used in determining the United States and State Highway designations.

4

. The uncontradicted testimony of defend­ant Bessinger at pp. 222-223 of Tr. was as follows:

“Q Mr. Bessinger, with reference to the total volume of your business, do you know how much of your business is carry out, or take away business from your drive-ins ?

“A Yes. Of course, as I said, we try to encourage this to the maximum degree. This would average 50%. Carry out would average 50%. I say average, be­cause in the real cold temperature it would jump up to eighty to ninety per­cent; in the real hot temperature it would also jump up to eighty to ninety percent. So it will have an overall per­centage of my business that I know for a fact is carried back to the office or carried back home or carried on a picnic, what have you.

“Q Do you in fact have facilities for bulk carrying out?

“A Yes we sell a lot of barbecue by the pound. We sell a lot of quarts of hash by the quart, and slaw by the quarts, and rice by the quarts. We built up quite a big business on that.

“Q Carry off?

“A Oh absolutely, and July 4th we sell several tons of barbecue.”

It is noted that plaintiff’s counsel did not cross-examine Bessinger to any extent in • reference to the above testimony and no evidence was offered to counter or rebut the same.

5

. See defendant’s Exhibit “G”.

6

. The only direct evidence adduced by plaintiffs tending to establish service to interstate travelers was the testimony of . their witness, Sharon A. Miles, a white woman who entered “Little Joe’s Sand­wich Shop” on April 2, 1966 and obtained service without any question. Upon cross-examination she admitted that she and her husband who is the Columbia Director for the South Carolina Board of Voter Education Project had resided in this state for one and one-half years. Apparently plaintiffs made no attempt to conduct any surveys at defendant’s drive-in establishments to show that cus­tomers in out-of-state automobiles were actually being served at any of defend­ant’s locations.

7

. See defendant’s Exhibit “E”, witness’s compilation of in-state and out-of-state foods.

8

. Definition of “substantial” contained in Black’s Law Dictionary, Fourth Edition, 1951.

9

. Whether “principally engaged in the sale of food for consumption on the premises” qualifies “any restaurant, cafeteria, lunchroom, lunch counter, soda fountain” or only “other facility” has opposing persuasions. The House Report of the Committee on the Judiciary, 2 U.S. Cong. & Admin.News 1964, pp. 2391, 2395 reads as follows:

“Section 201(b) defines certain estah­lishments to be places of public accom­modation if their operations affect com­merce * * * These establishments are * * * (2) restaurants, lunch counters, and similar establishments, including those located in a retail store; and gasoline stations.” (Emphasis add­ed.) By this statement the inference could be drawn that the disjunctive “or” in Section 201(b), as enacted, limited the qualifying phrase to “other facility”, In other words, “or other facility prin­cipally engaged in selling food for con­sumption on the premises” means only “and similar establishments”. The court, however, is persuaded in that “other” as used in its primary sense of “one of two or more” requires the qualifying phrase to be read with “any restaurant, cafeteria, lunchroom, lunch counter, soda fountain” or at least required to be used to define “restaurant, lunchroom, lunch counter, soda fountain.”